Showing posts with label Olive Rolls. Show all posts
Showing posts with label Olive Rolls. Show all posts

Olive Rolls

Take the bread dough for one loaf of bread and cut off about an egg-sized piece of dough for each roll. Take an olive or two and wrap the dough around them. Pinch the dough together. Put them on a greased baking sheet, pinched side down. When finished, brush them with egg and sprinkle with garlic powder and Parmesan cheese. Bake for 15-20 minutes in a preheated 350 degree F oven.