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| source: Monster Mama |
1 pkg Heath Chocolate English Toffee bits
2 sleeves of Ritz crackers
1 can sweet condensed milk
chopped pecans
canned chocolate frosting
Spray a 9x13" pan baking pan with cooking spray and set aside.
Crush 2 sleeves of Ritz crackers into fine crumbs, either with food processor or throw them into a gallon ziploc bag and crush them with a rolling pin.
In a large bowl mix crackers, toffee bits and can of sweetened condensed milk - stir to blend.
2 sleeves of Ritz crackers
1 can sweet condensed milk
chopped pecans
canned chocolate frosting
Spray a 9x13" pan baking pan with cooking spray and set aside.
Crush 2 sleeves of Ritz crackers into fine crumbs, either with food processor or throw them into a gallon ziploc bag and crush them with a rolling pin.
In a large bowl mix crackers, toffee bits and can of sweetened condensed milk - stir to blend.
I actually just poured the toffee bits and the condensed milk into the gallon bag and squished it around until it was all mixed. Using my fingers I pressed the mix into the prepared pan, just push it along until it's even. Bake in a 350ยบ oven for 15-20 minutes until it gets golden, don't let it brown though. Now the hard part......wait....wait for a couple of hours until it cools down completely or it will fall apart when you try to cut it.I used a cup of canned frosting and melted it in microwave. Pour over top and sprinkle it with chopped pecans. Let frosting set up - about another hour. Now eat it!
source: Monster Mama
oh my goodness YUMMY!
ReplyDeleteI was thinking about substituting crushed pretzels for half of the Ritz crackers next time.
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