|These little spud candies are delicious, easy to make and are even made out of potatoes!|
What could be better than that for a St. Patrick's Day treat?
|Boil and mash one small potato. Add:|
1 Tablespoon butter or margarine
1 teaspoon vanilla
1/2 cup of peanut butter
|Mix about a quarter cup of powdered sugar and a quarter cup of cocoa powder together in a small bowl.|
Take a small piece of your candy dough and shape it into the shape of a miniature potato.
Roll in the cocoa-sugar mixture to coat.
|You can break off little pieces of peanuts to make the eyes of the potatoes.|
Chill in the refrigerator until ready to serve. They will firm up a little as they cool.