Oven Roasted Sausages, Potatoes and Peppers

1-2 lb of your favorite sausage links
4-5 decent-sized potatoes
1 small jar banana peppers, sliced
1-2 bell peppers
1 large onion
3 tbsp olive oil
salt & pepper

Spray a large baking pan w/ nonstick spray. Slice sausages into thin rounds, about 1 inch thick. Cut potatoes into 1/2″ chunks. Slice onion and peppers into strips. Place all ingredients on baking sheet and drizzle oil over. Use your hands to toss everything together in the oil, making sure everything feels coated. Sprinkle with salt & pepper. Top w/ sliced banana peppers
Bake at 400 for about 30-35 min, until potatoes are tender.

Bergenholtz Family rating: *****

source: Lilas' Apron

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