|original recipe and photo from Real Mom Kitchen|
2 cups shredded mozzarella cheese
Slice your zucchini up into 1/2 inch rings.Lay them out flat on a large cookie sheet. Sprinkle with garlic powder and Italian seasoning and a bit of salt. Bake in the oven at 350 for about 10-15 minutes or until crisp tender.
Take the hot pan out of the oven and sprinkle the zucchini with cheese. Turn the oven to broil, put the cookie sheet back into the oven and let the cheese get all bubbly and a bit browned. This should only take about 3-5 minutes. Be careful here. Broiling things in the oven can get out of control in a fast hurry.